The New French Cooking: Minceur Cuisine Extraordinaire

By: Aulicino, Armand

Price: $18.00

Quantity: 1 available


1976. Hardcover, very good condition. Dust jacket, very good.

Title: The New French Cooking: Minceur Cuisine Extraordinaire

Author Name: Aulicino, Armand

Categories: Cookbooks, France,

Publisher: New York, New York, U.S.A., Grosset & Dunlap: 1976

ISBN Number: 0448124785

ISBN Number 13: 9780448124780

Binding: Hard Cover

Book Condition: Very Good

Jacket Condition: Very Good

Seller ID: 120502-J10

Keywords: France, Cookbook,