Food from the Heartland: The Cooking of America's Midwest

By: Andrews, Glenn

Price: $10.00

Quantity: 1 available


Very Good/Very Good, Hardback/Dust Jacket, First Edition, previous owner writing on front free endpage, 222 pages, 7 1/2" x 9 1/2"

Title: Food from the Heartland: The Cooking of America's Midwest

Author Name: Andrews, Glenn

Categories: Cookbooks, Regional Americana,

Edition: First Edition

Publisher: New York, New York, U.S.A., Prentice Hall Press: 1991

ISBN Number: 0-13-323254-9

ISBN Number 13: 9780133232547

Binding: Hard Cover

Book Condition: Very Good

Jacket Condition: Very Good

Seller ID: 090818-MT499

Keywords: Cookbook Cookery Cooking Recipes Midwest America,